Product Description Premium Italian Rice for Risotto. The King of Rice, cultivated only in some specific areas of Italy. Larger and very consistent grains, chosen by top chefs. The starch of its more compact and longer grains is particularly rich in amylose, which keeps it firm while cooking and allows it to better absorb sauce. Manufacturer Contact Information Riso Scotti Spa via Angelo Scotti, 2 27100 Pavia
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